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&lt;h3 style=&quot;font-family: 'Open Sans', sans-serif; color: rgb(68, 68, 68); margin-bottom: 10px;&quot;&gt;Artichokes, shrimp and Parmesan cheese&lt;br&gt;&lt;/h3&gt;

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&lt;p&gt;Take the ALFICHEF artichokes with cuff and add in some chopped shrimp, some parmesan shavings, a leaf of fresh basil and chopped pistachios. Season ingredients with extra virgin oil. In 5 minutes you will get a welcome salad that is not at all a trivial artichokes and parmesan.&lt;/p&gt;

&lt;p&gt;Because the real secret of a great dish, although simple and fast, is the seasonality and quality of the ingredients.&lt;/p&gt;

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&lt;p&gt;&lt;img src=&quot;http://alfichef.davidmonetti.com/image/catalog/suggerimenti/carciofi-con-gambetto-trifolati/Carciofi-e-grana.jpg&quot;&gt;&lt;br&gt;&lt;/p&gt;

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