&lt;h3 style=&quot;font-family: 'Open Sans', sans-serif; color: rgb(68, 68, 68); margin-bottom: 10px;&quot;&gt;
Penne pasta with pesto artichoke and tomatoes semidried&lt;br&gt;&lt;/h3&gt;

&lt;p style=&quot;margin-top: 0.18cm; margin-bottom: 0.18cm;&quot;&gt;A simple recipe but with the flavors and colors of the beautiful country.&lt;/p&gt;

&lt;p style=&quot;margin-top: 0.18cm; margin-bottom: 0.18cm;&quot;&gt;&lt;br&gt;Season the short pasta with the cream of artichoke, perhaps with the delicious Chopped Artichokes ALFICHEF and Tomatoes Semidried ALFICHEF. Season with salt and pepper and serve hot with a few capers and a splash of marjoram.&lt;/p&gt;

&lt;p&gt;&lt;br&gt;&lt;/p&gt;

&lt;h3 style=&quot;font-family: 'Open Sans', sans-serif; color: rgb(68, 68, 68); margin-bottom: 10px;&quot;&gt;&lt;img src=&quot;http://alfichef.davidmonetti.com/image/catalog/suggerimenti/pomodori-semisecchi/pasta-carciofi.jpg&quot;&gt;&lt;br&gt;&lt;/h3&gt;

&lt;h3 style=&quot;font-family: 'Open Sans', sans-serif; color: rgb(68, 68, 68); margin-bottom: 10px;&quot;&gt;&lt;br&gt;&lt;/h3&gt;

&lt;h3 style=&quot;font-family: 'Open Sans', sans-serif; color: rgb(68, 68, 68); margin-bottom: 10px;&quot;&gt;Semi-dry fusilli pasta with tomatoes, anchovies and pine nuts&lt;br&gt;&lt;/h3&gt;

&lt;p style=&quot;margin-top: 0.53cm; margin-bottom: 0.28cm;&quot;&gt;The flavor of tomatoes and anchovies in oil is softened with an aromatic mix of breadcrumbs, pine nuts and marjoram for a first dish mouth-watering and to forget about everything else.&lt;/p&gt;

&lt;p style=&quot;margin-top: 0.53cm; margin-bottom: 0.28cm;&quot;&gt;Fry together semidried tomatoes, anchovies and a pinch of red pepper. Prepare the dough and chopped pine nuts with the marjoram leaves, then add to the breadcrumbs. Brown all and serve.&lt;/p&gt;

&lt;p style=&quot;margin-top: 0.53cm; margin-bottom: 0.28cm;&quot;&gt;&lt;br&gt;&lt;/p&gt;

&lt;p&gt;&lt;img src=&quot;http://alfichef.davidmonetti.com/image/catalog/suggerimenti/pomodori-semisecchi/fusilli-pomodorini-semi-secchi.jpg&quot;&gt;&lt;br&gt;&lt;/p&gt;